From October 13 to November 18, 2026, Prague will host its fall Restaurant Week, offering the opportunity to try new restaurants and sample special menus prepared by their chefs.
Dozens of Prague restaurants featuring a variety of culinary styles—from Czech classics to international cuisine and modern fine dining—are participating in this year’s event.
Each restaurant prepares its own three-course menu, which includes an appetizer, a main course, and dessert. There are two price categories to choose from: 490 CZK and 790 CZK per person, plus a reservation fee of 49 or 79 CZK. For certain time slots, a surcharge may also apply for reservations during peak hours. The festival offer also includes a Martini & Kinley Tonic Water cocktail as a complimentary gift for adult guests.
Restaurant Week is a great opportunity to discover restaurants you might not normally visit or to treat yourself to an interesting dining experience at a fixed price. Simply choose a restaurant on the website, browse its menu, and reserve a table. Reservations are required for a minimum of two people.
Location: Prague, Czech Republic
Date: October 13, 2026 – November 18, 2026
Price: starting at 490 Kč
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