Bruno Gelateria Hollán

May cannot mean anything other than the arrival of the ice cream season. In Budapest, more and more places are opening up with better and better ice cream parlours, but we can say that Bruno Gelateria Hollán stands out. If you can’t imagine a warm day without a scoop or two of this chilled treat, you’ll want to visit!

The second unit of Bruno on Kolosy Square is located on the site of Fischer, the former famous pastry shop in Újlipótváros. So of course the spirit of the place is compulsory, and the area is full of better and better pastry shops anyway, so you have to compete, but if you want to taste excellent Sicilian granites, then you should definitely head to Hollán utca 33. In addition to water-based ice refreshments, frozen and then crushed into crystals, they sell equally great ice creams as the other place: fruity ice creams, most of which are dairy-free, and you can also try Piedmont hazelnuts, Sicilian pistachios and other more special flavours, depending on what’s on offer. No scoops here either, but a slightly larger “spread”!

Venue. 1136 Budapest, Hollán Ernő utca 33.
Opening hours: from Monday to Sunday 11:00 – 20:00

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