Should we eat a vegetarian or vegan diet only? If we eat more organic meat and vegetables will this have any major impact? Join the conversation with vegan and vegetarian food producers including Deidre McCafferty of Cornucopia Restaurant and Christy Stapleton of the Green Door Market, well-known organic vegetable grower.
Place: National Botanic Gardens
Date: May 9
Start: 7.30 pm
National Botanic Gardens, Botanic, Dublin 9, ÍrskoPrice